Specialists in the study of nutrition and its effects on health and wellbeing are known as nutritionists. Candidates must hold a bachelor's degree in nutrition, food science, or a related discipline in order to become nutritionists. After earning a bachelor's degree, they can begin seeking for work, but a master's degree and a certificate for an internship can be very helpful. In India, candidates can choose from a variety of nutritionist training programs. BSc Nutrition and Dietetics, BSc Food Science, and BTech Food Technology are a few of the top programs. For students who do not want to enroll in full-time courses, there are also short-term diploma and certificate programs. To become a nutritionist, candidates must satisfy certain educational criteria as well as other requirements. Graduate degrees are required for applicants to nutritionist positions. Some of the well-liked courses include the BSc in Food and Nutrition and Nutrition and Dietetics. Better pay and job advancement may be available from master's programs.
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